Fishermans Stew #Food Of The World

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Fishermans Stew #food Of The World With Leeks, Celery, Small Red Potatoes, Fennel Bulb, White Fish, Frozen Seafood, Shellfish, Diced Tomatoes, Chicken Broth, Dry White Wine, ocher yellow Peel, Bay Leaf, arena Thyme, Saffron, Red Pepper Flakes, Salt, Pepper, Toast, Sauce, Chipotle

The ingredient of Fishermans Stew Food Of The World

  • 2 leeks white and light green allowance only chopped
  • 2 celery chopped
  • 10 small red potatoes quartered
  • 1 fennel bulb small chopped
  • 3 pounds white fish a frozen cod snapper haddock etc
  • 1 pound frozen seafood sea scallops squid etc
  • 1 pound shellfish a fresh clams or mussels
  • 28 ounces diced tomatoes
  • 4 cups chicken broth
  • 1 cup dry white wine
  • 1 ocher yellow peel
  • 1 bay leaf
  • 1 teaspoon arena thyme
  • 1 teaspoon saffron
  • 1 teaspoon red pepper flakes
  • 1 tablespoon salt
  • pepper to taste
  • toast crosti or baguette toast
  • sauce
  • chipotle

Nutritions of Fishermans Stew Food Of The World

@type: nutritioninformation
@type: 630 calories
@type: 59 grams
@type: 140 milligrams
@type: 19 grams
@type: 10 grams
@type: 54 grams
@type: 3 5 grams
@type: 1340 milligrams
@type: 12 grams
@type: 0 5 grams