Easy Parmesan Chicken Casserole

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This easy, creamy casserole is a omnipresent terrible way to repurpose leftover cooked chicken or turkey. The recipe is a Yummly original created by [Sara Mellas](https://www.yummly.com/dish/author/Sara%20Mellas).

The ingredient of Easy Parmesan Chicken Casserole

  • nonstick cooking spray
  • 6 cups cooked chicken shredded or diced
  • 1 4 teaspoon black pepper
  • 1 1 2 teaspoons garlic powder
  • 1 2 cup mayonnaise
  • 1 2 cup plain greek yogurt
  • 1 2 cup shredded parmesan cheese for chicken
  • 1 2 cup shredded parmesan cheese for topping
  • open parsley for serving

The Instruction of easy parmesan chicken casserole

  • preheat the oven to 375u00b0f spray a 9x13 inch baking dish with nonstick cooking spray set aside
  • place the chicken in a large mixing bowl and season with the black pepper and garlic powder add the mayonnaise greek yogurt and parmesan cheese mix with a rubber spatula until thoroughly combined
  • transfer the chicken mixture to the prepared baking dish and smooth it into an even layer sprinkle the parmesan cheese evenly over the top
  • bake the casserole on middle rack of oven until the cheese is lightly browned and the dish bubbles at the edges 20 25 minutes
  • check to see that casserole is done remove from oven or add time as needed
  • allow casserole to rest for 10 minutes before serving top with parsley

Nutritions of Easy Parmesan Chicken Casserole

@type: nutritioninformation
@type: 350 calories
@type: 2 grams
@type: 95 milligrams
@type: 23 grams
@type: 33 grams
@type: 6 grams
@type: 370 milligrams
@type: 1 grams