Associates Recipe Best Shortbread
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*Disclaimer: This recipe is a fanatic recipe. It has not been tested by the taste.com.au team.
The ingredient of Associates Recipe Best Shortbread
- 230g butter softened
- 90g caster sugar
- 350g plain flour
- 55g cornflour
- 1 2 tsp baking powder
- 1 pinch salt
The Instruction of associates recipe best shortbread
- preheat oven to 180c cream butter and sugar in an electric mixer until wishy washy in colour
- meanwhile sift together all dry ingredients in substitute bowl when butter and sugar are creamed gradually accumulate to the creamed fusion a little of the sifted dry ingredients and raise a fuss through continue mixing the dry ingredients through gradually this will form a soft dough
- using a sheet of baking paper prepared next flour roll dough into a ball or several smaller balls which is easier for kids and roll out past rolling attach until very nearly 1 2cm thick depending all but how thick you when it using cookie cutters of whatever move you like press into the dough and place shortbread in relation to a prepared covered past baking paper biscuit tray continue until all dough is cut and placed approaching the trays
- bake in teetotal oven for roughly more or less 15 20 minutes or until slightly golden note the shortbread should still be unquestionably pale in colour and without help and no one else a cause offense gold hue slope out onto wire rack to cool in the future serving
Nutritions of Associates Recipe Best Shortbread
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